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Appetizers
  • Beef Tartare (육회) $18.95

    Korean Seasoned raw beef served with scallions topped with thinly sliced sweet Korean pear, raw yolk and seasame seeds.

  • Seafood Pancake $19.95

    Crispy and savory Korean pancake filled with seafood, scallions and chili peppers.

  • Seasoned Tripe $17.95

    Chilled beef tripe seasoned with our special marinade, topped with scallions and sesame seeds.

  • Gopchang Tteok-Bokki $18.95

    Gopchang (beef small intestines) and Bulgogi with chewy rice cakes in a spicy and umammi-rich sauce

  • Fried Dumpling $12.99

    Fried dumplings with special sauce and vegetables.

  • Corn Cheese $10.95

    Sweet corn with metlted cheese

  • Steamed Eggs $10.99

    Korean savory egg custard topped with scallions.

  • House Salad $9.99

    Gopchang Story A miniature version of a special appetizers. House Salad with citron sauce and cream cheese tofu.

  • JAPCHAE $17.95

    Korean-style japchae, glass noodles and various vegetables

  • COLD NOODLES $15.95

    Buckwheat noodles in cold broth

  • SPICY COLD NOODLES $15.95

    Buckwheat noodles with spicy sauce

  • Egg Fried Rice $15.95

    Pan fried rice with vegetables served with egg and topped with nori flakes.

  • Hot Stone Pot Bibimbap $18.95

    Dolsot Bibimbap is mixed with rice and various vegetables in a hot stone pot.

  • BEEF TARTARE BIBIMBAP $21.95

    Various vegetables and fresh raw beef meat to make savory and light bibimbap.

  • Beef Tartare Sushi $21.95

    Shareable-sized long sushi is topped with Korean-seasoned raw beef and green onions.

  • Jajangmyeon $19.95

    Korean black bean noodles: Thick wheat noodles topped with a hearty black soybean sauce made with diced pork and vegetables.

  • TANGSUYOOK $14.95

    Golden, crispy pork bits paired with a tangy sweeet and sour sauce served on the side for dipping.

  • Steamed Rice $2.50

  • Cheesy Potato Pancake $19.95

  • Korean Fried Chicken $12.99

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